Cherry and Turkey Baby Food Recipe: Nutritious Purée for Infants
Introducing cherry and turkey for babies provides a balanced mix of protein, vitamins, and natural sweetness. This combo is ideal for infants starting solids (6+ months) and toddlers looking for new flavors.
Ingredients
- ½ cup cooked, skinless turkey breast
- ½ cup pitted fresh or frozen cherries
- 1–2 tbsp water, breast milk, or formula
Instructions
- Cook turkey thoroughly by steaming, boiling, or baking.
- Steam cherries for 3–5 minutes to soften (optional).
- Blend turkey and cherries until smooth.
- Add water, breast milk, or formula to reach desired consistency.
- Serve warm or slightly cooled.
Notes
Please note: The nutritional information provided is an estimate, calculated using an online nutrition calculator.