Easy Pizza Muffins (Toddler-Friendly Lunchbox & Picnic Recipe)
These easy Pizza Muffins are soft, cheesy, and packed with classic pizza flavors that kids love. Made with mozzarella, tomato sauce, and your favorite toppings, they’re perfect for lunchboxes, picnics, after-school snacks, or even a quick dinner. Best of all, they taste just as delicious cold, which makes them ideal for busy families on the go.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Lunch, Picnic Food, Snack
Cuisine American, Italian-inspired
Servings 12 pizza muffins
Calories 165 kcal
Dry Ingredients
- 250 gr all-purpose flour
- 2 tsp baking powder
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- ¼ tsp salt
Wet Ingredients
- 2 large eggs
- 250 ml milk
- 60 ml olive oil
- 60 gr tomato sauce or pizza sauce
Mix-Ins
- 170 gr shredded mozzarella cheese
- ½ cup diced pepperoni
Preheat the OvenPreheat your oven to 375°F (190°C).Lightly grease a 12-cup muffin pan or line it with paper liners. Combine the Dry IngredientsIn a large bowl, whisk together:flour,baking powder,garlic powder, Italian seasoning, saltMix until evenly combined. Mix the Wet IngredientsIn another bowl, whisk together:eggs, milk, olive oil, tomato sauceStir until smooth. Make the BatterPour the wet mixture into the dry ingredients.Mix gently until almost combined.Fold in the mozzarella, pepperoni, and any vegetables you're using.Avoid overmixing, as this can make the muffins dense. Fill the Muffin PanDivide the batter evenly between the muffin cups, filling each about three-quarters full.Sprinkle a little extra mozzarella on top if desired. BakeBake for 18–20 minutes, or until the tops are golden and a toothpick inserted into the center comes out clean. Cool and ServeAllow the muffins to cool in the pan for 5 minutes before transferring them to a cooling rack.Serve warm or cold.
Please note: The nutritional information provided is an estimate, calculated using an online nutrition calculator.
Nutritional Facts/Muffins:
Calories: 165 kcal| Protein: 7g | Carbohydrates: 16g Fat: 8g | Fiber: 1g | Sugar: 2g | Sodium: 240mg
Nutrition values are approximate and may vary depending on ingredients used.